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TANDOORI GRILL

It is a traditional handmade clay oven imported from India and fired with charcoal.
All meat dishes are marinated for 24 hours and grilled on skewers.
All Tandoori dishes are served with rice and sauce.

Chicken Tikka Tandoori – 16,50

Chicken breast pieces grilled on skewers in the Tandoor oven.

Lamb Tikka Tandoori – 18,50

Delicately marinated lamb grilled in the Tandoor oven.

Jhinga Tandoori – 19,90

King prawns marinated in house spices and grilled in the Tandoor.

Paneer Tikka – 15,90

Homemade cheese with capsicum, onions and tomatoes grilled in the Tandoor.

Tandoori Mix Grill – 21,50

Combination of chicken breast, lamb and prawns.Combination of chicken breast, lamb and prawns.

CHICKEN SPECIALS

Chicken Curry – 11,90

Chicken fillet in mild curry sauce.

Chicken Sabzi – 12,90

Chicken with fresh vegetables and spices.

Chicken Palak – 12,90

Chicken with spinach, garlic, ginger and spices (North Indian style).

Butter Chicken – 13,90

Grilled chicken breast in rich creamy tomato curry with cashew paste.

Chicken Madras (very spicy) $20

South Indian style with onions, mushrooms, coconut and ginger in spicy tomato sauce.

Chicken Mango – 13,90

Marinated chicken breast in mango curry cream sauce.

Chicken Korma – 13,90

Chicken in mild cream sauce with almonds and cashew nuts.

Chicken Vindaloo (spicy) – 13,90

Chicken with potatoes in spicy curry sauce.

LAMB SPECIALS

Lamb Curry – 14,90

Lamb in mild curry sauce.

Lamb Sabzi – 15,50

Lamb with mixed vegetables and spices.

Lamb Palak – 16,50

Lamb with spinach, garlic, tomatoes and capsicum.

Lamb Karahi – 15,90

Lamb fried with onions, peppers, ginger, tomatoes and herbs.

Lamb Madras (very spicy) – 17,50

South Indian style with onions, mushrooms, coconut and ginger.

Lamb Seven Spices (mild) – 16,50

Lamb with pineapple, coconut and creamy tomato-cashew sauce.

Lamb Korma – 16,50

Lamb in mild cream sauce with almonds and cashew nuts.

Lamb Vindaloo (very spicy) – 16,50

Lamb with potatoes in very spicy curry sauce.

VEGETARIAN SPECIALS

Sabzi Mandi – 11,50

Mixed vegetables North Indian style.

Palak Paneer – 12,50

Homemade cheese with spinach and spices.

Shahi Paneer – 13,50

Paneer in mild tomato cream sauce with cashews.

Dal Tarka – 11,90

Lentils with roasted onions, butter, garlic and ginger.

Aloo Gobi – 12,90

Potatoes and cauliflower with spices.

Bhindi Masala – 11,90

Fresh okra with ginger, onions and tomatoes.

Aloo Palak – 11,90

Potatoes with spinach and spices.

Vegetarian Kofta – 13,50

Vegetable balls cooked with tomatoes and spices.

Chilli Paneer (slightly spicy) – 13,50

Paneer with fresh chili, peppers and onions in sweet-spicy sauce.

Dal Makhni – 12,90

Mixed lentils cooked with butter, garlic and tomatoes.

Chana Masala – 12,50

Chickpeas in spicy masala sauce.

Karahi Paneer – 13,50

Paneer with onions, peppers, ginger and tomatoes.

FISH & PRAWN SPECIALS

Salmon Masala – 17,50

Salmon fillet in oriental herb sauce.

Salmon Madras (spicy)– 15,90

South Indian style with onions, mushrooms and coconut in spicy tomato sauce.

Jhinga Masala– 16,50

Prawns in oriental spiced herb sauce.

Jhinga Madras (very spicy) – 16,90

Prawns with onions, mushrooms, coconut and ginger in spicy tomato sauce.

BIRYANI – RICE SPECIALTIES

Vegetable Biryani – – 13,50

Rice with mixed vegetables.

Hyderabadi Chicken Biryani – 15,50

Rice with chicken and vegetables.

Lucknow Nawabi Lamb Biryani – 16,50

Rice with lamb and vegetables.

Seven Spices Biryani – 16,90

Rice with lamb, chicken and prawns.

FOR OUR LITTLE GUESTS (up to 7 years)

Doraemon Chicken Mango – 9,50

Chicken in mango curry cream sauce.

Nobita Butter Chicken – 9,90

Grilled chicken in creamy tomato-cashew sauce.

Shizuka Shahi Paneer – 9,50

Paneer in mild tomato cream curry.

THALI (Traditional Indian Platter)

Vegetarian Thali – 21,50

Palak Paneer + Dal Tarka + Mixed Vegetables
Mango Chutney, Basmati Rice, Yogurt Raita & Dessert

Seven Spices Thali – 23,90

Butter Chicken + Lamb Karahi + Vegetarian Kofta
Mango Chutney, Basmati Rice, Yogurt Raita & Dessert